Line Cook, Salad Prep – Sprig Market Cafe & Dining (West Long Branch)
We are a BYOB restaurant that is looking for line cooks, sautee, salad station, grill, willing to train open minded candidates that have an eagerness to learn and expand their food knowledge. We curate Creative American Dishes, and serve brunch, lunch, and dinner.
Salary Range: $17/hour
How To Apply: You can send resumes direct to email@example.com